Hemming is a chief contributor at JancisRobinson.com and during his visit to Tantalus our winemaker David Paterson led him through a comprehensive tasting of our portfolio, including four mini-verticals of our Riesling, Old Vines Riesling, Chardonnay and Pinot Noir. We are delighted by his reviews and scores (based on the 20 point system), recently published online in a greater piece on British Columbia wines and listed below.
Old Vines Riesling Brut 2014 Dosage 6-8 g/l. Light froth, oily nose, attractive lemon-juice fruit and a fantastic combination of bright acid and soft fleshy mouthfeel. The effervescence fits really well; doesn’t seem arbitrary. (RH)13% Drink 2017-2023
17
Old Vines Riesling 2011 Cool vintage. Citrus peel on the nose, subtle smoke character and loads of body and fruit power on the palate. Intense, chewy length with tremendous fruit, awesome concentration. Just a touch of honey to pretty up the finish, though the lasting impression on the finish is dry. (RH)12.9% Drink 2015-2031
17.5
Old Vines Riesling 2008 Honeyed, stony nose with lime-pickle fruit. Wonderfully balanced palate in terms of flavour profile – ripe but tart, fresh fruit yet showing developed oily notes. Long, aromatic finish. Punchy acidity, long and fragrant finish. (RH) 13% Drink 2013-2024
17
Old Vines Riesling 2006 Warm vintage. Waxy, oily nose, orange peel and gorgeous floral complexity. Fleshy palate that is zipped up by excellent acidic frame. Superb purity with a honeyed, lengthy finish. Shares something of the Clare Valley character, with that slight smoky note. (RH)13% Drink 2008-2022
17
Riesling 2010 Cool, long vintage. Fantastic fresh orange-juice aroma and sumptuous sweetness on the finish. Reasonably full body, mouth-watering acidity and excellent persistence. Such crystalline fruit – really shines. (RH) Drink 2015-2025
17
Riesling 2009 Warm vintage. Honeycomb and caramel on the palate with just a slight hint of bruised citrus on the finish. Very lovely, but not likely to improve further in bottle. (RH) Drink 2012-2018
16
Riesling 2007 Cordite, smoky, cooked-lime fruit, a lick of sugar on the finish makes this very easy drinking and with impressive persistence, although the complexity isn’t quite up to the best Old Vines bottlings. (RH) Drink 2009-2020
16.5
Chardonnay 2014 Flint, smoked bacon, clove and vanilla, chalky texture and a dry finish that has an almost European austerity. Serious, balanced, sophisticated. Should be worth ageing for a good few years. (RH) 14.2% Drink 2016-2020
16.5+
Chardonnay 2010 Tropical fruit – pineapple, watermelon fruit. Some buttery character. More savoury and flinty on the palate than expected, with a lovely dry, lengthy finish that has an attractive mealy note. (RH)14.2% Drink 2013-2018
16.5
Pinot Noir:
Juveniles Pinot Noir 2015 Closed nose followed by smooth tannin giving a lightly chewy texture. Light red fruit intensity. A quaffer. (RH)Drink 2018-2022
15.5
Pinot Noir 2015 Red fruit with a slight candied edge. Smoky and spicy finish with violet and a touch of tart cranberry fruit giving freshness on the finish. Crunchy tannic grip on the aftertaste – this needs some bottle age. (RH)13.4% Drink 2019-2025
17+
Pinot Noir 2014 Glossy, with a touch of furniture polish on the nose plus black cherry fruit. Sieved tannin with chalky texture on the finish. Savoury and smoky. (RH)13.9% Drink 2018-2024
16.5
Pinot Noir 2013 Bright red berries, very furry tannin. Super extraction that grips the palate well. Needs more time, but has the core fruit to last. (RH)Drink 2017-2027
16
Pinot Noir 2012 Black fruit, very chewy tannin with loads of structure and tension that will take a long while to soften. Locked down. (RH)Drink 2018-2028
16
Pinot Noir 2010 Strong violet and black cherry aroma. Very fine tannin, lifted floral aromatic character and reasonably subtle fruit intensity. Silky texture, savoury finish. (RH)13.4% Drink 2013-2018
16
Icewine:
Syrah Icewine 2015 RS 230 g/l. Pale orange-pink colour. Very interesting redcurrant and herbal notes, plus treacle and honey and tropical fruits. Incredibly lengthy, and the character of the variety genuinely comes through on the palate. (RH)Drink 2017-2037
17.5