We will be open all Victoria Day long weekend, daily from 10 to 6. A reminder groups of 8 or more require an appointment – call or email us at the winery to book your visit: 1.877.764.0078 or info@tantalus.ca See …
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Some fantastic recent scores via Jamie Goode and his Wine Anorak blog: 94 points – Tantalus Vineyards Old Vines Riesling 2014 Okanagan Valley, Canada (pre-release tasting at VIWF) Such a beautiful wine, made from one of the famous plantings of …
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What an honour to have our 2015 Riesling served to Swedish royalty in Stockholm recently. Here’s a round-up from the National Post of the incredible cross-Canada menu served to commemorate Governor General David Johnson’s state visit with King Carl XVI Gustaf …
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We are incredibly honoured to have our 2013 Old Vines Riesling awarded a top score of 93 points by Decanter Magazine’s Tina Gellie in the March 2017 edition. “From 1978-planted vines farmed sustainably. Taut and concentrated kombucha tea, citrus and …
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Very proud to see our 2013 Old Vines Riesling make this Top 10 list – put together by some of the most respected BC palates in the business. Thanks Treve Ring and Anthony Gismondi for the nod, we are in …
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Please note the wine shop and tasting room will be closed Sunday, January 1st. Best wishes for a Happy New Year!
Very honoured to be included in this high-quality line-up of the Top 50 Wines of 2016 by The Seattle Times‘ Andy Perdue. While our 2013 Old Vines Riesling is sold out at the winery, you can still find this wine …
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Step into the holiday season with Tantalus Vineyards at our festive tasting bar on Saturday, November 26th from 11 to 4. Enjoy complimentary wine tastings for adults and hot apple cider for kids while you stock up on holiday wines …
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We are moving to our winter hours starting November 1st until April 30th. We will be open for tastings and sales Wednesdays to Sundays from 11am until 4pm. Hope to see you at the winery this season!
Whistler – we are coming for you! Tantalus is pleased to be celebrating the 20th Anniversary of Cornucopia and will be at several tasting events over the course of the annual festival’s kick-off weekend – looking forward to it! Friday, November …
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