EVENTS

  • For the Love of Brunch

    For the Love of Brunch

    We’re bringing back one of the most popular events we’ve held here at our intimate tasting room – Sunday brunch!

    We’ve given three Kelowna chefs carte blanche to create their dream brunch menus, paired up with a signature Piquette cocktail crafted by our hospitality team.

    What to expect:

    • Two long tables with communal seating with brunch starting at 10:00am
    • A two to three course menu, with Piquette cocktail to kick-off 
    • A selection of our favourite brunch wines available by the glass
    • Complimentary coffee and tea station

    Three chefs, three dates:

    March 5th with Chef Brock Bowes

    March 26th with Chef Aman Dosanj

    April 16th with Chef Mark Filatow

    Tickets are $50.00 per guest, plus taxes and 18% grat
    Given the style of event, menus are set and not all allergies and dietary restrictions can be accommodated. Please inquire with our team for more info.